Tuesday, June 21, 2005

sweetcorn fritters


sunny yellow sweetcorn fritters for solstice
Mix about 2 cups of gram flour with 1 tsp baking powder and 1tsp mustard powder. Add enough water to make a thick batter. Add a tin or 2 of sweetcorn. Fry spoonfuls in plenty of hot oil and turn once. (Do not disturb until set). Should go a goldeny brown colour. Yummy.

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